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Use of transpiration water and leaf intracellular retained water in tomato ( Solanum lycopersicum L.) plants subjected to different water supply strategies
Deke Xing; Qian Zhang; Yanyou Wu; Kuan Zhao; Jing Wang; Shizheng Yan; Zhenyi Li
2024
Source PublicationScientia Horticulturae
Volume337Pages:113520
Abstract

Leaf intracellular water is the retained part of transpiration water when it flows through leaf mesophyll cells, the intracellular water is directly and closely related to photosynthesis and growth of plant. However, little is known about the dynamic use traits of intracellular water and the influence on instantaneous water-use efficiency (WUEi) of plants at different water conditions. In this study, tomato (Solanum lycopersicum L.) plants were subjected to three different water supply strategies by regulating the soil relative water content (SWCR) (i.e., T1: 70 %–80 %–90 %, T2: 80 %–90 %–100 %, T3: 60 %–70 %–80 %) within three treatment phases (P1, P2 and P3). The electrophysiological and photosynthetic parameters, leaf water potential, nutrient contents, growth indices and yield were determined. Leaf intracellular water use traits including transport rate (LIWTR), water-holding capacity (LIWHC) and water-use efficiency (LIWUE) were calculated according to the Nernst equation using plant electrophysiological parameters. The results showed that photosynthesis, growth and yield of tomatoes could be promoted by increasing the water supply. Plants at T3 treatment initially experienced drought-hardening and then could adapt to the surroundings and maintain high WUEi with increasing water supply at the following phases. Besides, the plants at T3 treatment only showed a small amount (9 %) of yield loss compared to control. High value of LIWTR and low value of LIWHC indicated that less water supply could facilitate the water transport within leaf cells, which improved the WUEi rather than the LIWUE. Sufficient water supply promoted the transpiration but did not accelerate the water transport within leaf cells and caused low value of WUEi. 70 %–80 % SWCR was a turning point for the changing status of leaf intracellular water in plants. In this study, the water supply strategy at T3 treatment was more conducive to balance the WUE improvement and yield loss in tomato plants than the other two. The use traits of leaf intracellular water based on plant electrophysiological parameters could provide support for the quick evaluation of plant water status.

 

DOI10.1016/j.scienta.2024.113520
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Indexed BySCI
Language英语
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Document Type期刊论文
Identifierhttp://ir.gyig.ac.cn/handle/42920512-1/15732
Collection环境地球化学国家重点实验室
Affiliation1.Key Laboratory of Modern Agricultural Equipment and Technology, Ministry of Education, School of Agricultural Engineering, Jiangsu University, Zhenjiang 212013, PR China
2.State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang 550081, PR China
3.Key Laboratory of Aqueous Environment Protection and Pollution Control of Yangtze River in Anhui of Anhui Provincial Education Department, School of Resource and Environment, Anqing Normal University, Anqing 246133, PR China
Recommended Citation
GB/T 7714
Deke Xing,Qian Zhang,Yanyou Wu,et al. Use of transpiration water and leaf intracellular retained water in tomato ( Solanum lycopersicum L.) plants subjected to different water supply strategies[J]. Scientia Horticulturae,2024,337:113520.
APA Deke Xing.,Qian Zhang.,Yanyou Wu.,Kuan Zhao.,Jing Wang.,...&Zhenyi Li.(2024).Use of transpiration water and leaf intracellular retained water in tomato ( Solanum lycopersicum L.) plants subjected to different water supply strategies.Scientia Horticulturae,337,113520.
MLA Deke Xing,et al."Use of transpiration water and leaf intracellular retained water in tomato ( Solanum lycopersicum L.) plants subjected to different water supply strategies".Scientia Horticulturae 337(2024):113520.
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