GYIG OpenIR  > 环境地球化学国家重点实验室
Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques
Kang Mao; Hua Zhang; Zhugen Yang
2024
Source PublicationFrontiers in Bioengineering and Biotechnology
Volume12
DOI10.3389/fbioe.2024.1482905
Indexed BySCI
Language英语
WOS IDWOS:001318839700001
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Document Type期刊论文
Identifierhttp://ir.gyig.ac.cn/handle/42920512-1/15614
Collection环境地球化学国家重点实验室
Affiliation1.Chinese Acad Sci, Inst Geochem, State Key Lab Environm Geochem, Guiyang, Peoples R China
2.Cranfield Univ, Cranfield, England
Recommended Citation
GB/T 7714
Kang Mao,Hua Zhang,Zhugen Yang. Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques[J]. Frontiers in Bioengineering and Biotechnology,2024,12.
APA Kang Mao,Hua Zhang,&Zhugen Yang.(2024).Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques.Frontiers in Bioengineering and Biotechnology,12.
MLA Kang Mao,et al."Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques".Frontiers in Bioengineering and Biotechnology 12(2024).
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