Determination of trace levels of selenium in natural water, agriculture soil and food samples by vortex assisted liquid-liquid microextraction method: Multivariate techniques | |
Jamshed Ali; Mustafa Tuzen; Xinbin Feng; Tasneem G. Kazi | |
2021 | |
发表期刊 | Food Chemistry |
卷号 | 344页码:128706 |
DOI | 10.1016/j.foodchem.2020.128706 |
URL | 查看原文 |
收录类别 | SCI |
语种 | 英语 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.gyig.ac.cn/handle/42920512-1/12200 |
专题 | 环境地球化学国家重点实验室 |
通讯作者 | Xinbin Feng |
作者单位 | 1.State KeyLaboratory of EnvironmentalGeochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang-550081, China 2.King Fahd University of Petroleum and Minerals, Research Institute, Center for Environment and Water, Dhahran, 31261, Saudi Arabia 3.National Centre of Excellence in AnalyticalChemistry, University of Sindh, Jamshoro-76080, Pakistan 4.Tokat GaziosmanpasaUniversity, Faculty of ScienceandArts, ChemistryDepartment, Tokat60250, Turkey |
推荐引用方式 GB/T 7714 | Jamshed Ali,Mustafa Tuzen,Xinbin Feng,et al. Determination of trace levels of selenium in natural water, agriculture soil and food samples by vortex assisted liquid-liquid microextraction method: Multivariate techniques[J]. Food Chemistry,2021,344:128706. |
APA | Jamshed Ali,Mustafa Tuzen,Xinbin Feng,&Tasneem G. Kazi.(2021).Determination of trace levels of selenium in natural water, agriculture soil and food samples by vortex assisted liquid-liquid microextraction method: Multivariate techniques.Food Chemistry,344,128706. |
MLA | Jamshed Ali,et al."Determination of trace levels of selenium in natural water, agriculture soil and food samples by vortex assisted liquid-liquid microextraction method: Multivariate techniques".Food Chemistry 344(2021):128706. |
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