| Lead, zinc, and cadmium in vegetable/crops in a zinc smelting region and its potential human toxicity | |
| Yuangen Yang; Feili Li; Xiangyang Bi; Li Sun; Taoze Liu; Zhisheng Jin; Congqiang Liu | |
| 2011 | |
| Source Publication | Bulletin of Environmental Contamination and Toxicology
 |
| Volume | 87Issue:5Pages:586-590 |
| Abstract | Lead, Zn, and Cd in vegetables/crops were investigated in a zinc smelting region in China, and their daily dietary intake by local residents was estimated. It is observed that Pb, Zn, and Cd were in 34.7–91.1, 242–575, and 0.199–2.23 lg g-1 dry weight in vegetables/crops with their greatest concentrations in leafy vegetable. The daily dietary intake of Pb, Zn, and Cd by adult residents reached 3, 646, 59,295, and 186 lg day, respectively, and lettuce and cabbage together contributed 75% of the Pb, 50% of the Zn, and 70% of the Cd. |
| Keyword | Heavy Metals Daily Dietary Intake Dietary Habit |
| Subject Area | 环境地球化学 |
| Indexed By | SCI |
| Language | 英语 |
| Document Type | 期刊论文 |
| Identifier | http://ir.gyig.ac.cn/handle/352002/6961 |
| Collection | 环境地球化学国家重点实验室_环境地球化学国家重点实验室_期刊论文 |
| Recommended Citation GB/T 7714 | Yuangen Yang,Feili Li,Xiangyang Bi,et al. Lead, zinc, and cadmium in vegetable/crops in a zinc smelting region and its potential human toxicity[J]. Bulletin of Environmental Contamination and Toxicology,2011,87(5):586-590. |
| APA | Yuangen Yang.,Feili Li.,Xiangyang Bi.,Li Sun.,Taoze Liu.,...&Congqiang Liu.(2011).Lead, zinc, and cadmium in vegetable/crops in a zinc smelting region and its potential human toxicity.Bulletin of Environmental Contamination and Toxicology,87(5),586-590. |
| MLA | Yuangen Yang,et al."Lead, zinc, and cadmium in vegetable/crops in a zinc smelting region and its potential human toxicity".Bulletin of Environmental Contamination and Toxicology 87.5(2011):586-590. |
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